Natural Process (60lbs)


Blend of our Typica and Caturra varietals.

2 in stock



This is a blend of our Typica and Caturra varietals harvested from our farm. Immediately after harvesting, we spread out the coffee cherries to dry on African Beds.  Drying natural processed coffee at Spirit Mountain takes close to three weeks.

Additional information

Weight 60 lbs


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